We’re back! Ten years for us and going strong for this major Chapman Museum fundraiser at the Queensbury Hotel. This year, you’ll be treated to our yummy FlavorWow™ samples that can easily be paired with wine from our friends at Adirondack Winery. Our tables will be right next to each other – so pull on up!
Teens visit area eateries to create (and eat) a 5 course meal ending with dessert!! Here, they’ll finish off their meal by handcrafting a FlavorWow™ chocolate delight!! Reservations must be made in advance.
Own a business? Have a storefront? Visit ANCA’s Buyer Days and meet over 100 artisans selling wholesale for your retail location! This show is for qualified buyers only and houses some of the finest crafted goods and specialty foods in the Northeast. It’s completely free for buyers to register – so why not visit Saratoga in the spring?
Learn how chocolate is made and the history behind this delectable treat. Gain knowledge in the art of tempering and how to work with chocolate. You’ll work with a few different kinds of chocolate and use this knowledge to make a few treats to take home.
Please advise of any food allergies and note that there is dairy in the chocolate we will be using. Students should plan to bring an apron, wear closed-toe shoes and a hat, hair band or other item to put up long hair.
Shop for everything you could need for your holiday feasts and sample along the way. We’ll be at the Clifton Park Shoppers World Market 32 with ample samples of your Flavorite chocolates!! Be sure to load up with sweet treats from the Patisserie Case, located right near Starbucks.
Shop early for everything you could possibly need for the big game and sample local flavors along the way. We’ll be at the Plattsburgh Market 32 with ample samples of your Flavorite chocolates!! Be sure to stock up on our sweet treats for Super Bowl Sunday!
The Global Business Education Initiative is the next step of the LaSalle Institute business program. It will bring
the global business community and high school business academics together in a collaborative
environment. The business leaders who collaborate with the business program at La Salle recognize the
importance of beginning earlier in the education process of students who will become the business
leaders of the future. The goal in the future is to also develop collaborative environments with business
education at schools around the USA and globally.
- 8:30 am begins with an invocation from our campus minister, introductions, and brief statements from
Michael Levy, Business Department Chair and the principal of La Salle Institute, Joseph Raczkowski - 8:45 am press conference with media.
- 9:00 – 9:45 am question and answers from media and students.
- 9:45 – 10:00 am short break.
- 10:00 am – 11:00 panel discussion with all of the businesses on the global market, entrepreneurship in
the 21st century, and bridging the international gap. - 11:00 to 12:00 break into groups with a business leader and a group of students for a give and take
session. - 12:00 – 12: 30 lunch
- 12:30 – 2:15 project work with the business students and business leaders.
- 2:15 – 2:30 closing statements.