We’re back! Ten years for us and going strong for this major Chapman Museum fundraiser at the Queensbury Hotel. This year, you’ll be treated to our yummy FlavorWow™ samples that can easily be paired with wine from our friends at Adirondack Winery. Our tables will be right next to each other – so pull on up!
Teens visit area eateries to create (and eat) a 5 course meal ending with dessert!! Here, they’ll finish off their meal by handcrafting a FlavorWow™ chocolate delight!! Reservations must be made in advance.
Learn how chocolate is made and the history behind this delectable treat. Gain knowledge in the art of tempering and how to work with chocolate. You’ll work with a few different kinds of chocolate and use this knowledge to make a few treats to take home.
Please advise of any food allergies and note that there is dairy in the chocolate we will be using. Students should plan to bring an apron, wear closed-toe shoes and a hat, hair band or other item to put up long hair.
After Lights On, but before the North Country Singers Concert at Tannery Pond, kids and their parents will gather under our enclosed tent to sip hot chocolate and ask questions of Mrs. Claus. What is it you always wanted to know but didn’t have an opportunity to ask?
Who’s your favorite elf?
How cold does it get on the North Pole?
Does Santa ever get lost?
Proceeds will go to a local charity – kids and their families will get to shop in our store at a 10% discount the day of our event. Hot chocolate will be delicious!
Let the 15th Anniversary fun continue. SUNY Adirondack’s Culinary Program will feature Barkeater Chocolates at their Collaborative Cuisine this summer. A full gourmet meal utilizing Barkeater’s FlavorWow confections. Reservations required.